The bread offers an exceptionally rich, slightly sweet, and full flavor.

Healthy Bite Bread Zdravko

400 g

A true specialty among breads, as it contains almost no flour – only added wholegrain spelt sourdough – with seeds taking center stage. Made without yeast and without added additives. The bread offers an exceptionally rich, slightly sweet, and full flavor. Its moist crumb stays fresh for several days, hiding within it a treasure of seeds, where the taste of pumpkin seeds prevails.

Unique composition
made with almost no flour, relying on wholegrain spelt sourdough and a rich mix of seeds.
Natural & clean
crafted without yeast and free from added additives.
Seed-packed flavor
dominated by the nutty taste of pumpkin seeds for a distinctive profile.
Rich yet balanced taste
slightly sweet, full-bodied, and satisfying in every bite.
Moist & long-lasting freshness
a juicy crumb that stays soft and fresh for days.

Ingredients

Seeds 33% (pumpkin, sunflower, flax, sesame, chia seeds (Salvia hispanica)), water, oat flakes, glucose syrup, sunflower oil, soy grits, spelt wholemeal sourdough powder (spelt wholemeal flour, water, starter culture), psyllium seeds, apple fiber, puffed emmer wheat, iodized salt, roasted soybeans, sugar, puffed quinoa, rye malt.

May contain traces of: milk, eggs, lupin, mustard seeds, and nuts (all types).

NUTRITIONAL VALUES PER 100g

Energy

1355 kJ / 326kcal

Fat

19.4 g

Saturated Fat

2.6 g
Monounsaturated fat: 7.1 g
Polyunsaturated fat: 9.7 g

Carbohydrates

19.3 g

Sugars

5.2 g

Dietary fiber

11.7 g

Protein

12.7 g

Salt

1.3 g

Product dimensions

Width: 75–85 mm
Length: 105–115 mm
Height: 55–65 mm

Shelf life

90 days (frozen)
Best before date is printed on the transport packaging.

Preparation instructions

Recommended rebaking: thaw for at least 3 hours and rebake on the partially baked bread program (200 °C → 180 °C, for 8 minutes with a bit of steam at the start).
Baking time depends on equipment and conditions.

Shelf life after thawing

72 hours
At room temperature after baking

Net mass & quantity

Net mass per piece: 400 g (baked)
Net mass per TK (transport carton): 6 kg
Pieces per TK: 15

Packaging

Transport carton: 199 × 382 × 276 mm

Logistics

72 cartons per pallet
1 carton = 15 pieces
Total: 1080 pieces per pallet
Pallet height: 2,04 m